Fish Fillets

Whole or portioned fish fillets, fresh, chilled, or frozen, plain or lightly processed.
£ 529.00 +VAT (20%)

The All-Year Round categories recognise outstanding food and drink products available to UK consumers throughout the calendar year. These product awards celebrate consistent excellence in quality and innovation in food and drink.

Judging Criteria

  1. Taste
  2. Texture
  3. Flavour
  4. Aroma
  5. Ingredients List
  6. Provenance
  7. Product Appearance
  8. Packaging
  9. Price Point/Value for Money
  10. Innovation/Aims in the Marketplace

Shellfish and Seafood

Crustaceans, molluscs, and mixed seafood products including prawns, mussels, squid, and seafood blends.
£ 529.00 +VAT (20%)

The All-Year Round categories recognise outstanding food and drink products available to UK consumers throughout the calendar year. These product awards celebrate consistent excellence in quality and innovation in food and drink.

Judging Criteria

  1. Taste
  2. Texture
  3. Flavour
  4. Aroma
  5. Ingredients List
  6. Provenance
  7. Product Appearance
  8. Packaging
  9. Price Point/Value for Money
  10. Innovation/Aims in the Marketplace

Prepared Fish

Fish products that are marinated, breaded, battered, seasoned, or otherwise prepared for cooking or reheating.
£ 529.00 +VAT (20%)

The All-Year Round categories recognise outstanding food and drink products available to UK consumers throughout the calendar year. These product awards celebrate consistent excellence in quality and innovation in food and drink.

Judging Criteria

  1. Taste
  2. Texture
  3. Flavour
  4. Aroma
  5. Ingredients List
  6. Provenance
  7. Product Appearance
  8. Packaging
  9. Price Point/Value for Money
  10. Innovation/Aims in the Marketplace

Smoked Fish

Fish products preserved or flavoured by smoking, including cold- or hot-smoked varieties.
£ 529.00 +VAT (20%)

The All-Year Round categories recognise outstanding food and drink products available to UK consumers throughout the calendar year. These product awards celebrate consistent excellence in quality and innovation in food and drink.

Judging Criteria

  1. Taste
  2. Texture
  3. Flavour
  4. Aroma
  5. Ingredients List
  6. Provenance
  7. Product Appearance
  8. Packaging
  9. Price Point/Value for Money
  10. Innovation/Aims in the Marketplace